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    Marcus Wareing Simply Provence

    Documentary
    2024 1 Musim Inggris Raya EN BERLANJUT

    Marcus Wareing wants to discover the joys of simple seasonal French food and produce, and finally get an answer to the age-old question: can his beloved British food stack up against the French?

    Plimsoll Productions
    Episode
    The Tomato S01E01 6 Mei 24
    29m
    The Tomato
    In Provence, the tomato is king, and Marcus is on a mission to discover the ultimate simple tomato recipe.
    Lamb S01E02 7 Mei 24
    28m
    Lamb
    Marcus discovers how lamb is produced in Provence. Is there a local lamb dish to rival his favourite Lancashire hotpot?
    Goats' Cheese and Pétanque S01E03 8 Mei 24
    28m
    Goats' Cheese and Pétanque
    Marcus indulges in the French passions of food and sport. He goes on the hunt for the ultimate local cheese to impress some pétanque players.
    Olives S01E04 9 Mei 24
    28m
    Olives
    Marcus wants to understand Provence’s passion for olives, from oil, desserts and even an olive breaking competition.
    Pigs and Snails S01E05 13 Mei 24
    28m
    Pigs and Snails
    Marcus looks to impress the locals during a cooking demo at a farmers' market with a meat that is loved equally by the Brits and the French - pork. Can he convince them that we Brits know how to cook?
    Bread and the Croque Monsieur S01E06 14 Mei 24
    28m
    Bread and the Croque Monsieur
    The baguette is an essential in France that’s eaten with every meal. It's also popular in the UK as a sandwich, but do the French enjoy this British twist? Marcus finds out.
    Retro Fruit Dishes S01E07 15 Mei 24
    28m
    Retro Fruit Dishes
    The UK loves fruit-based classics like apple crumble. Marcus wants to discover if it’s the same in France. Do they have a passion for retro recipes that rival our British favourites?
    Roast Chicken and Provencal Wine S01E08 16 Mei 24
    28m
    Roast Chicken and Provencal Wine
    Marcus wants to give the French a run for their money with a twist on a classic Sunday roast using a meat beloved by the French and Brits alike - chicken.
    Chocolate S01E09 17 Mei 24
    28m
    Chocolate
    There is one delicious food that is adored the world over: chocolate. But Marcus loves a good old-fashioned British bar, so can the French convince him that they do it better?
    Fish S01E10 18 Mei 24
    28m
    Fish
    The Brits and French share a passion for poisson. Marcus wants to discover which fish they celebrate in Provence, and if they have a dish to rival the great British fish and chips?
    Beef S01E11 20 Mei 24
    28m
    Beef
    The British people are proud of their beef dishes, and the French are too. Steak frites is a national institution but in Provence, Marcus is expecting something a little different…
    Herbes de Provence S01E12 21 Mei 24
    28m
    Herbes de Provence
    Herbes de Provence is famous. But with no UK equivalent, Marcus wants to create his own simple dried herb mix to rival this French classic and turn any dull dish into a tasty meal.
    Sweet Treats S01E13 22 Mei 24
    28m
    Sweet Treats
    With all the incredible meat, fish and cheese in Provence, it’s easy to focus on the savoury food offerings. But, Marcus wants to discover what simple sweet treats are on offer.
    Red Rice S01E14 23 Mei 24
    28m
    Red Rice
    Marcus has a VIP coming for dinner, and he wants to impress. He intends to build the meal around one simple local ingredient that’s surprisingly grown just down the road: red rice.
    Farm Party S01E15 24 Mei 24
    28m
    Farm Party
    Marcus’s time in Saint-Remy is nearly over. He’s going to a local farm party and has to bring a dish. For a celebratory, but of course simple recipe, that means local organic veg.
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