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    Three Blue Ducks

    Documentary
    2021 1 Musim Australia EN TAMAT

    Three Blue Ducks is an Australian television cooking show which follows hosts Mark Labrooy, Darren Robertson and Andy Allen, as they travel Australia in search for inspiration to create six new dishes for their restaurant's menu.

    Ronde
    Episode
    S01E01
    S01E01 13 Feb 21
    Art & Soul
    Travel with “The Ducks” Andy Allen, Mark Labrooy and Darren Robertson as they forage for native plants species, catch seafood in the ocean, and meet providers wherever they're to be found.
    S01E02
    S01E02 20 Feb 21
    24m
    Lamb
    Our chefs head to the central west of New South Wales, in search of top quality, ethically produced lamb. Along the way they get some expert lamb cooking tips from the Country Women's Association.
    S01E03
    S01E03 27 Feb 21
    24m
    Abalone
    Chefs Andy Allen, Mark LaBrooy and Darren Robertson dive for prized abalone off the Sapphire Coast of New South Wales. But later when the dish is tested, there's a problem with a key ingredient.
    S01E04
    S01E04 6 Mar 21
    24m
    Trout
    Andy, Mark and Daz make unexpected food discoveries in Canberra. They're hoping for inspiration to help design a signature trout dish, but catching the key ingredient is much harder than expected.
    S01E05
    S01E05 13 Mar 21
    24m
    Bef
    Andy Allen aims to dazzle his peers by creating a new age Asian beef salad. He and fellow chefs Mark and Daz search for exotic flavours in Cabramatta.
    S01E06
    S01E06 20 Mar 21
    23m
    Finale
    Chef Daz hosts a VIP event at the Ducks' flagship venue, The Farm in Byron Bay. The guests are the top chefs of the region and Daz has to put a lifetime of cooking into this single moment.
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