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    Documentary
    2018 2 Musim 6.8 Amerika Serikat EN TAMAT

    Star chef David Chang leads friends on a mouthwatering, cross-cultural hunt for the world's most satisfying grub. All the flavor. None of the BS.

    Tremolo ProductionsMajordomo Media
    Episode
    Pizza S01E01 23 Feb 18
    54m
    Pizza
    While pizza purists in Brooklyn and Naples insist on classic ingredients, innovative chefs in Japan and beyond are redefining what makes a good pie.
    Tacos S01E02 23 Feb 18
    54m
    Tacos
    Taco lovers introduce a skeptical David to an explosive array of flavors at LA food trucks, Arab-style taco joints and pop-up restaurant Noma Mexico.
    Home Cooking S01E03 23 Feb 18
    48m
    Home Cooking
    As Dave and Peter Meehan help prep the Chang family's Thanksgiving feast, fellow chefs look back on their most powerful childhood memories of food.
    Shrimp & Crawfish S01E04 23 Feb 18
    47m
    Shrimp & Crawfish
    Frustrated by New Orleans chefs' stubborn refusal to try new things, Dave heads to immigrant-rich Houston for a taste of spicy Viet-Cajun cuisine.
    BBQ S01E05 23 Feb 18
    46m
    BBQ
    While Peter explores the many flavors and styles of U.S. barbecue, Dave samples mind-blowing Peking duck, yakitori and Korean barbecue.
    Fried Chicken S01E06 23 Feb 18
    55m
    Fried Chicken
    Dave learns the tricks to making Nashville hot chicken, scopes out KFC's China menu and delves into the loaded history of soul food.
    Fried Rice S01E07 23 Feb 18
    51m
    Fried Rice
    Forget fortune cookies and General Tso's chicken: Secret menu items, local delicacies and a lobster volcano reveal the true range of Chinese cuisine.
    Stuffed S01E08 23 Feb 18
    45m
    Stuffed
    Time for the ultimate showdown: Italian stuffed pasta vs. Asian dumplings. Will xiaolongbao or tortellini carry the day?
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